Seattle Mag
Tearing Down Walls, the Key to Peaceful Political Discourse
We should elect politicians who pledge to bring down walls, not build them
This election season seems to have a theme of walls. Donald Trump has proposed building a tall, “beautiful” wall along the United States’ border with Mexico. Some Washingtonians have joked that if Trump becomes president, they’ll build their own wall along the Columbia River. That echoes a long-held idea in the settlement of the West:…
A Disturbing Trend: Evidence in Rape Cases Often Goes Untested
The backlog of untested rape kits goes back years, and it's hindering the justice process
The night she was at a Seattle bar and left her seat to visit the restroom, Leah didn’t expect the man sitting next to her would spike her drink while she was away. Nor did she expect him to rape her later at his apartment. She has only flashes of memory about how she got…
Three Impressions of the Old Ballard Liquor Co. Cafe
Since opening in the summer of 2013, the Old Ballard Liquor Company (OLBC for short) in south Ballard has earned a reputation for its amazing line of aquavits and other liqueurs and spirits. Recently they redesigned their cozy distillery space, putting in a Scandinavian cafe; owner Lexi is also responsible for the new Nordic popup…
Instagram Inspiration: Sunday Brunch
An indulgent weekend meal that you deserve after a long workweek
After dealing with five weekdays of work, meetings, deadlines, commuting and other adult responsibilities, we deserve it: the weekend brunch. Arguably the best weekend meal, brunch is a relaxing and indulgent eating experience that involves sleeping in, joining with friends, drawn-out conversation, and as far as we’re concerned, a meal that doesn’t contain calories. Follow…
San Fermo’s delicious – and healthy – summer green lasagna
Co-owner of Ballard's new Italian restaurant shares family lasagna recipe
San Fermo co-owner Tim Baker makes this gorgeous and green lasanga for his family, and we coaxed him into sharing it with us. This isn’t your traditional meaty lasagna, its light, summery, and all veggie. Also missing is the heavy roux based Bechamel sauce, but its cheesy, and filled with the light crunch of zucchini…
Getaway Idea: Road Trip Around the Hood Canal
Enjoy a peaceful weekend of beach-combing, site seeing and tasty treats
For as long as I can remember, my family and I have spent a significant chunk of our summer in and around the Hood Canal area. The short drive, or ferry ride is well worth it for the outdoor adventures and uniquely historical experiences. Here are a few tips for how to maximize your time…
A Summery Spin on a Potent Classic at Brimmer & Heeltap
The Ballard bistro pours out a 'Corpse Reviver' twist
The Cocktail: Porch Reviver Originally conceived as a hangover cure with a kick, the Corpse Reviver family of drinks—potent cocktails with a mix of liquors—have faded into history. There are only two recipes surviving today: the rare cognac-based Corpse Reviver No. 1 and the more fashionable gin-based Corpse Reviver No. 2, which features Lillet (originally…
How to Gain More Storage With Shelves in Unusual Places
Running out of room to put your stuff? Here are some creative ways to fit in extra shelves
Having dedicated places to store and display your possessions is key to a tidy, practical and beautiful home. There are often areas around a house that could work a bit harder with the addition of one or more shelves. Here’s a selection of ideas. Stay simple. A single, slim shelf above a sink not only…
Food Find: Japanese-style Curry Bread
SkyCity’s sous-chef cooks up authentic Japanese treats on the side
When Harold Fields is not cooking as sous-chef at the Space Needle’s SkyCity, you might find him grilling delicious chicken skewers at pop-ups around town, including at Sake Nomi, a shop in Pioneer Square. Fields started Umami Kushi (umamikushi.com), a yakitori catering company, five years ago after a life-changing trip to Japan. About a year…
Just Say Om: The Health Benefits of Meditation
Meditation may help you feel less stressed, but studies show it also helps with pain
On Wednesdays, the mood of the midday crowd at Seattle’s Frye Art Museum on First Hill is contemplative. Many people aren’t there to peruse the most recent art exhibit—currently, of works by Danish Symbolist painter Vilhelm Hammershøi. They won’t see a film, or take in a lecture. Instead, they’ll spend half an hour in a…
A Glimpse at the Frye’s Creative Aging Programs
What a UW professor's study tells us about creative engagement for those living with dementia
Museum-goers, old and young, gathered in front of a gallery wall full of centuries-old paintings to share ideas in an open discussion. Many of the participants, who were present and engaged throughout the 90-minute session, live with dementia. For nearly six years, the Frye Art Museum has facilitated “here:now,” an experiential arts program for people…
Recipe of the Week: Summer Garden Linguine with Corn, Tomatoes and Fresh Herbs
A perfect light, fresh summer dinner from Heather Christo
If you’re looking for something light, fresh and delicious to have for dinner this week, make this inspired linguine dish from local food blogger Heather Christo. Seriously. With ingredients reminiscent of a midsummer garden party–like basil, parsley, cherry tomatoes and corn–it’s basically summer in a bowl. Plus, it’s gluten-free and vegan. What could be better!?…
Why We Should Preserve the ‘Ramps to Nowhere’
Parts of an old, unfinished freeway show the power of citizen activism in Seattle
As the Highway 520 expansion project goes forward in the Lake Washington Arboretum and the Montlake area, the idea to find a way to save a piece of the old “Ramps to Nowhere” is becoming more urgent. The ramps are currently all scheduled to be demolished. The idea of saving a ramp remnant has been…
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