VIDEO: Cranberry Lemon Zest Scones
Each week Seattle mag video blogger and host of Cookus Interruptus Cynthia Lair brings us selections
By Cynthia Lair December 22, 2010
(Goodbye house)
Holiday breakfast? Scones are a snap. These have fiber (whole grain pastry flour) and are not too sweet. Just right with a some scrambled eggs and a cup of coffee. For printable recipe, click here.
Merry Christmas morning!
Cookus Interruptus is devoted to educating viewers about how to cook fresh local organic whole foods via 100+ short humorous videos. Visit cookusinterruptus.com to find printable recipes, menu ideas, nutrition nerdy blog, fun give-aways and sparkling conversation led by Cynthia Lair, author of Feeding the Whole Family and Culinary Director at Bastyr University.