Indulge Yourself in a Tilth Class
Herbs, Chickens and Goats, Oh My!
By Roddy Scheer September 14, 2010
Get your gardens and yourselves ready for fall with Seattle Tilth. This innovative Wallingford-based non-profit runs a series of informative and informal classes throughout the year to help would-be organic gardeners stay true to their ideals while growing the best backyard edibles and ornamentals possible. Coming up soon: Fall and Winter Container Herb Gardening (Sept.…
Get your gardens and yourselves ready for fall with Seattle Tilth. This innovative Wallingford-based non-profit runs a series of informative and informal classes throughout the year to help would-be organic gardeners stay true to their ideals while growing the best backyard edibles and ornamentals possible. Coming up soon:
Fall and Winter Container Herb Gardening (Sept. 16, 5:30-7:30 pm)
Composting for Apartment Dwellers (Sept. 17, Noon-1 pm)
City Chickens 101 (Sept. 18, 10 am-12:30 pm)
Edible Perennial Veggies (Sept. 18, 10-11 am)
City Goats 101 (Sept. 18, 1:30-3:30 pm)
Basic Canning 101 (Sept. 21, 6-8 pm)
Rates vary depending on the scope of the class. Check out Tilth’s website for more information. Sign-ups for individual classes can be done through Brown Paper Tickets (800.838.3006).