Food & Drink

License to Distill: Seattle Central's New Craft Distilling Institute

License to Distill: Seattle Central’s New Craft Distilling Institute

Seattle Central College launches a new craft-distilling program

Since the 2008 passage of state legislation making it easier for small-batch distillers to acquire a license and conduct on-site tastings and sales, the number of craft distilleries in Seattle has surpassed that of any other American city. In recognition of our thirst for bespoke booze, Seattle Central College is launching the Craft Distilling Institute….

Seattle Slow Zones, Raging Grannies & More

Seattle Slow Zones, Raging Grannies & More

The top Seattle news stories you should be reading today

Slow Down, Seattle: Seattle Department of Transportation will soon test “Slow Zones”  in certain neighborhoods. According to an SDOT report, eight neighborhoods will have speed limits reduced from 25 to 20 mph in 2015. This pilot speed reduction is part of SDOT’s Vision Zero program that aims to end traffic deaths and injuries by 2030….

Seattle Embraces its Literary Roots

Seattle Embraces its Literary Roots

Introducing David Brewster's literary club, Folio: The Seattle Athenaeum

Seattle often is touted for its literary bona fides. We frequently top the list of America’s “most literate” cities (we’re currently number 3, following Washington, D.C., and Minneapolis). We’re also among the most-educated U.S. cities (Forbes ranks us number 6, above Boston). We’re home to a great bookstore, Elliott Bay Book Company, known nationally as…

5 Designed-in-Seattle Jewelry Pieces to Wear Now

5 Designed-in-Seattle Jewelry Pieces to Wear Now

Locally designed accessories that sparkle and shine

CLOCKWISE FROM TOP: No two pieces of Madeleine Pope’s jewelry, including this asymmetrical brass necklace, $160, are alike. Each item from the designer’s Cosmic Twin jewelry company is handmade at the Pratt Fine Arts Center in the Central District. cosmictwin.com  Lisa Bridge’s new lifestyle collection features bold designs built on the heritage of her fine…

Recipe of the Week: Lamb Meatballs with Rhubarb-Yogurt Sauce

Recipe of the Week: Lamb Meatballs with Rhubarb-Yogurt Sauce

Make the most of rhubarb season with Amy Pennington's savory lamb dish

Think rhubarb only belongs in pies and cakes? Well think again, because local cookbook author, blogger and Seattle mag contributor Amy Pennington is out to prove otherwise. In this delicious excerpt from her Fresh Pantry eBook series, Pennington swaps cucumber for rhubarb in a seasonal take on raita yogurt sauce. “I absolutely love yogurt, especially…

Universal Bathrooms at UW, Zonar Systems to Open Downtown Office

Universal Bathrooms at UW, Zonar Systems to Open Downtown Office

The top Seattle news stories you should be reading today

Universal university restrooms: There’s a new demand for additional gender-neutral bathrooms at the University of Washington, thanks to some smart students who think the university’s current crop of universal spots to do your business is not enough. According to KING 5 News, “each new building on the UW campus includes at least one gender-neutral restroom,”…

Looking for a Laugh? Here's Some of the Best Improv in Seattle

Looking for a Laugh? Here’s Some of the Best Improv in Seattle

Take a look at our collection of some of the funniest improv theater in the city

Everyone needs a good laugh now and then, so we’ve rounded up some of the best improvisational shows in Seattle. Watch trained comedians come up with unique, on-the-spot material and see a show that’s guaranteed to never be the same on any given night. Improv is a great icebreaker for a first date, fun for…

Wild Waves Opens with New Slides, Luxe Launches in Ballard

Wild Waves Opens with New Slides, Luxe Launches in Ballard

The top Seattle news stories you should be reading today

Two King County trails get national honor The Mount Si and Snoqualmie Valley Trails were added to the National Recreation Trail roster on Thursday, The Seattle Times reports. They were two of 10 trails that were added to the roster, which lists more than 1,000 trails across the country. “The designation recognizes ‘exemplary trails of…

New Borrowing & Lending App, Pearl Jam Exhibit & More

New Borrowing & Lending App, Pearl Jam Exhibit & More

The top Seattle news stories you should be reading today

Sharing is Caring: A new app created in Madrona lets people share their stuff with other users, says MyNorthwest.com. The app, MyNeighbor, allows users to post items they’re willing to share with neighbors or make a request for something they want to borrow. Users can choose to share for free, charge a fee or share in exchange for…

The Must List: Seattle mag's Brunch Run, PNB's Season Encore

The Must List: Seattle mag’s Brunch Run, PNB’s Season Encore

What to do this weekend in Seattle

Must RunLace Up Your Sneaks for Seattle Magazine’s Brunch RunSaturday (6/6, registration starts at 7:30 a.m.) Grab a friend and run, walk, or stroll this 5K course in Magnuson Park. Then join your fellow runners for a post-race sampling brunch food, mimosas and Bloody Marys from some of Seattle’s top restaurants. Must ListenLocal Contemporary Choral…

Women's Athletic Apparel Shop Oiselle Opens in University Village

Women’s Athletic Apparel Shop Oiselle Opens in University Village

The Seattle-based brand expands its online presence to a physical store

Running aficionados will now be able to shop Seattle-based Oiselle’s athletic apparel on foot with the opening of the brand’s first-ever flagship store later this month. Founder and ceo Sally Bergesen created the women’s activewear line in 2007 to address what she felt was a lack of design-driven apparel in the athletic market. “In the…

Seattle Children’s Farmers Market Salad

Seattle Children’s Farmers Market Salad

Ingredients For the salad: · 1 lb English cucumbers, half moon slices · 1 lb. haricots vert, stems trimmed and blanched · 1/2 lb. Heirloom Cherry Tomatoes, quartered · 3 ripe avocados, diced (add immediately before serving) · ½ lb Quinoa, cooked · 1 lb. baby arugula · 1 lb. baby kale · ½ lb….

Order Up! Fresh Food for Seattle Children's Patients, Families and Guests

Order Up! Fresh Food for Seattle Children’s Patients, Families and Guests

In 2007, chef Ryan Garcia and his wife had to spend a stressful week at Seattle Children’s Hospital as the couple’s newborn recovered from the flu. During that time, he ate a lot of the hospital’s food—suffice it to say that when the chance to be on the other side of the plate came up…

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