cookbooks
Fall Book Events For Foodies
Consider yourself a foodie? Attend local book signings and parties for some of the culinary world's biggest names
Prowling for new restaurants isn’t the only way that foodies can get their fix. This fall, big name celeb chefs and authors are making their way to our fair city, giving you new culinary material to pour over. Rowan Jacobsen Food writer and James Beard Award-winner Rowan Jacobsen joins fellow James Beard…
Entertaining Expert Heather Christo Debuts Cookbook of Allergen-Free Recipes
Local cookbook author gets creative with alternative ingredients
In 2014, caterer and entertaining expert Heather Christo and her two young daughters were diagnosed with severe food allergies following years of unresolved health problems. For a classically trained chef and food blogger (heatherchristo.com), it was a strange situation. “I had built a career on goopy cakes and creamy pastas,” recalls Christo during a recent…
All the Details on the Forthcoming Willows Inn Cookbook
!–paging_filter–pWhen Joe Ray called, saying he felt like spilling some beans, I had an inkling that it might something big. a href=”http://joe-ray.com/” target=”_blank”Ray’s/a writing and photographs have been featured in The Boston Globe, the New York Times and dozens of other publications. He wrote a story on Riley Starks’a href=”http://\/\/seattlemag.com/article/tackling-chicken-butchering-workshop” target=”_blank” chicken butchery workshop for…
Homemade in Seattle: A Fungus Lover’s Cookbook
Seattle-based photographer Stephanie Joy Billmayer, 29, shared these photos of her recent homemade project, a book of mushroom recipes called ‘Fungiculture.’ Because the book seems to celebrate both craftiness and cooking with fresh produce, I figured it might be of interest to Seattle mag readers. To make the book, first, Stephanie bought a vintage Good…
The Book Larder, a Food-Lover’s Destination, Open Now in Fremont
The Book Larder, a new cookbook store and events space (and the only store between San Francisco and Vancouver, BC to sell cookbooks exclusively), opened this week to much fanfare. My friend, Lara Hamilton, is the owner, and her eye for quirky, useful, esoteric and lesser-known cookbooks is impeccable: I spotted a copy of Ruth Reichl’s out-of-print cookbook Mmmmmmm:…
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