The Best New Restaurants In Seattle
Restaurants are still opening despite the pandemic
By Aimee Rizzo and Carlo Mantuano via The Infatuation November 24, 2020
It’s been a tough year for restaurants and bars, but that hasn’t stopped the spots on this guide from opening, pivoting, popping up, collaborating, and finding more ways to support their communities. In one way or another, they’re all doing something new – and we’re excited for you to discover them.
From breakfast sandwiches to dan dan noodles, we’re here to help you find the best things to eat in Seattle.
The Hit List was originally featured in The Infatuation. Click here to read the full story.
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Industry Entrées
Seattle’s newest spots to eat, drink, and gather with friends.
Roma Roma Capitol Hill It seems like roman-style pizza keeps trying to catch on in this town, then disappearing, then popping back up in a fresh incarnation. (See also: Pizza by Ruffin, the recently departed Sacro Bosco, and the long-departed Bar Taglio.) At 12th and Olive, Roma Roma is the latest attempt. The skipped-over element…
Bloom Thai: Turning Tables into Friends
This hidden Thai food gem started as a pandemic pop-up. Now, in its permanent home in Lakewood, the restaurant has quietly amassed a following thanks to its fusion of flavors and gregarious chef.
For months before I went to Bloom Thai, I was regaled by Instagram reels about the tiny Lakewood restaurant. “The owner is so nice!” people exclaimed. “She came out and sat with us,” one influencer said, while another announced that “Auntie gave us free Thai tea!” and so on. The food looked legendary, too, and…
Industry Entrées: New Restaurants Around the Sound
Seattle’s newest spots to eat, drink, and gather with friends.
Balandra Fremont Taking over the legendary former Art of the Table space on Stone Way—following a brief stint as Robin’s—is Balandra, a chef-driven tapas and wine bar. Named for a Spanish sailing ship, it’s the debut from first-time owner Anna Bennett, who hails from the Eastside, with veteran chef Ivan Barraza at the helm. Along…
Seattle’s Vietnamese Coffee Wave
Rooted in history, evolution, and flavor, the city’s current bean boom is more than a caffeine fix.
While the number of Vietnamese coffee shops in Seattle has risen in the past few years, the beverage itself is not a new phenomenon in the region. Many Vietnamese restaurants in South Seattle have long served the beverage alongside other traditional dishes, such as bánh mì and pho. In fact, Bao Nguyen, shopkeeper of the…