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Dining Decisions: The Bellevue Collection Brings a New App to the Table

The Eastside shopping mecca launches an app designed to make dining decisions easier for guests.

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Boasting an impressive collection of restaurants, bars and cafes, The Bellevue Collection is as well-known for dining variety as it is for shopping (and free parking!). From casual quick bites to formal feasts and happy hour hot spots, there truly is something for everyone, making questions like, “Where should we go for lunch?” more complicated than you might think. Enter: The “Collection Eats” app, minimizing dining decisions one download at a time.
 
Tavern Hall
 
The new app allows users to filter more than 50 restaurants and 30 cafes by type of meal, cuisine and price. Find a favorite happy hour, make reservations, order delivery and get directions all within a single platform. Also accessible via the app are seasonal menu features and live music/special events. So, if you’re stepping out of the office looking for a quick bite or on a date searching for a sit-down sushi restaurant, now know, there’s an app for that.
 
The app is free to download. Go to bellevuecollection.com/eats for more information.
 
Download now and do good! The Bellevue Collection will donate $2 per download to the Bellevue LifeSpring Breaktime Mealtime™ program through December 31, 2017.

 

Opening Night: Is Ethan Stowell’s Cut Club Happy Hour Going to Solve the Affordability Crisis?

Opening Night: Is Ethan Stowell’s Cut Club Happy Hour Going to Solve the Affordability Crisis?

At Cut Club, the longtime Seattle restaurateur is going old-school, with steaks made for sharing, no service charges, and a happy hour where $12 still buys dinner. 

Cut Club, the new steakhouse inside downtown’s Hotel Max, feels like a restaurant from the not-too-distant past. The menu leans comfortable rather than ambitious or world-spanning. It serves a typical lineup of steak cuts, some traditional sides like oysters, prawn cocktail, and wedge salad, and some cocktails that are between $15 and $20. There’s a…

Outside the Box: Gourmondo Founder Launches Olivina

Outside the Box: Gourmondo Founder Launches Olivina

Alissa Leinonen’s new venture brings her seasonal, Northwest approach to weddings, milestone celebrations, and elevated events.

After 30 years, Alissa Leinonen—founder of renowned catering and box-lunch company, Gourmondo—has launched a new venture. Called Olivina, the new luxury catering and events company focuses on highly personalized, elevated experiences ranging from weddings or other milestone celebrations to corporate gatherings. What started with $4,000 from a refinanced car (and a tiny café in Pike…

7 Washington Fall Festivals Worth the Drive

7 Washington Fall Festivals Worth the Drive

Autumn is back. Celebrate with fresh-hop beer, apple harvests, returning salmon, cranberries, and more. 

Explore 7 fun Washington fall festivals worth the drive, from Leavenworth's Autumn Leaf Festival and Issaquah Salmon Days to CrabFest and Fresh Hop Ale.

Restaurant Roundup: Brunch With a Side of History, Cardamom Lattes, and Chiew Chiew

Restaurant Roundup: Brunch With a Side of History, Cardamom Lattes, and Chiew Chiew

Here’s what was served up recently in the Emerald City.

Hope you’re hungry for a history lesson. Oliver’s, the cocktail lounge inside downtown’s Mayflower Park Hotel, was a Bartell Drugs store during Prohibition before becoming the city’s first hotel bar in the late 1940s—the Carousel Room, named for the carousel horses hung from the ceiling. When Washington repealed the rule forbidding the service of hard…