Skip to content

Food & Drink

Read More ›

This Eastside Restaurant is Giving Away Free Oysters Today

Head to Pearl in Bellevue for a happy hour slurp fest.

oysters-stock-780

When was the last time you went to Bellevue specifically for happy hour? (If you don’t work there, that is.) Well, the time is nigh: Pearl Seafood and Oyster Bar is offering free oysters today starting at 3 p.m.

There are a few rules, of course. You have to sit in the lounge—so, 21 and over only, which is probably a plus. You also have to order something from the happy hour menu, where everything is just $6, from glasses of Chateau Ste. Michelle brut to sliders or calamari.

The oysters are from Taylor Shellfish, and each table gets a dozen to start. So while it may be tempting to go with a big group—and the restaurant is large enough to accommodate—my recommendation is bringing a book, ordering an old fashioned and enjoying that whole damn dozen yourself. Go early, because when they’re gone, they’re gone.

Pearl’s promo will be a recurring event, but future dates aren’t scheduled yet (in other words, don’t count on this being an every-Friday occurrence). But since oysters are a happy hour necessity, future Fridays (or really any day between 3 and 6 p.m. or after 9 p.m.) should be spent at Monsoon’s Bellevue location, where Pacific oysters are just $1.50 each and come with optional cilantro lime mignonette. The modern Vietnamese restaurant is best known for dinner, but happy hour is a great time to go—add some claypot clams, crispy pork belly and wokked bok choy to your oysters and make a whole (admittedly early) meal out of it. 

 

Restaurant Roundup: Literary Libations and Tequila on the Docks

Restaurant Roundup: Literary Libations and Tequila on the Docks

Here’s what was served up recently in the Emerald City.

There are still three weeks until Thanksgiving, but the spread of offerings this year at Seattle-area hotels is already impressive. Whether you’re traveling in the city or simply don’t want to deal with dirty dishes, the cornucopia overfloweth. Enjoy a feast at the Four Seasons’ recently remodeled Goldfinch Tavern, or a three-course meal at The…

Best Coffee Shop: Drip Drip Coffeehouse

Best Coffee Shop: Drip Drip Coffeehouse

This women- owned and minority-operated coffee shop gained popularity for its Vietnamese-style coffee and matcha flights. The former is brewed with a phin—a Vietnamese coffee press in which hot water slowly drips through coffee grounds—yielding a bold, concentrated brew. Drip Drip’s phin-brewed coffee comes in sweet and savory flavors, including banana, salted egg yolk, coconut…

Best Brewery: Stoup Brewing

Best Brewery: Stoup Brewing

Like any good craft brewery, Stoup has a little chaos to it. Dogs tuck under tables, kids tear into snacks, food trucks hum in the background, and friends squeeze together at long tables. Husband-and-wife Brad Benson and Lara Zahaba opened the original Ballard brewery with their friend Robyn Schumacher in 2013, amid the neighborhood’s craft-brewery…

Best Bakery: Bakery Nouveau

Best Bakery: Bakery Nouveau

If one pastry can explain Bakery Nouveau’s appeal, it’s the twice-baked almond croissant, dipped in simple syrup, filled with almond cream, and sent through the oven twice. Co-owner William Leaman, who has more than 35 years of experience in professional baking, was named one of the country’s Top 10 Next Generation Chocolatiers and captained a…