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New Look: Smith Tower’s Makeover Includes Prohibition Era-Inspired Cocktail Bar

The recent overhaul of the the historic 1914 Smith Tower includes new cocktail bar.

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This article originally appeared in the August 2016 issue of Seattle magazine.

When the historic 1914 Smith Tower reopens its 35th-floor observation deck this August after a recent overhaul, a new Prohibition era-inspired bar will be unveiled.

Will there be flappers, gin fizzes and jazz?

The folks at Unico Properties, which bought the building in 2015, were tight-lipped on the details at press time. But with an interior designed by Graham Baba Architects, the firm behind posh downtown eatery Miller’s Guild, it’s sure to honor its place in Seattle history. “We’re honored to enhance [Smith Tower’s] reputation as a premier city landmark,” says Scott Brucker, senior asset manager at Unico Properties. The redesigned space will offer an “unparalleled and fully immersive experience” that mixes the present with the tower’s past, says Brucker, adding that elements from the Chinese Room, such as the Wishing Chair, will be incorporated.

But be careful what you wish for after sipping a few of those cocktails—legend promises marriage within a year to any single woman who sits in the chair.

 

Restaurant Roundup: Bomb Banh Mis and Oktoberfest on the Water

Restaurant Roundup: Bomb Banh Mis and Oktoberfest on the Water

Here’s what was served up recently in the Emerald City.

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Entertaining Like a Pro: Holiday Hosting Tips from Herban Feast's Culinary Director
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Entertaining Like a Pro: Holiday Hosting Tips from Herban Feast’s Culinary Director

Holiday season means one thing for hosts: pressure. Whether you’re planning a corporate client appreciation party or an intimate gathering at home, the goal is the same: you want people talking about it well into January. Herban Feast, the Seattle-based farm-to-table catering company and award-winning creative force behind some of the region’s most memorable events…

Mountain Bar Gets a Nutty Update

Mountain Bar Gets a Nutty Update

Brown & Haley introduces its first new Mountain Bar flavor in more than 50 years.

Tacoma confectioner Brown & Haley is raising the bar. Earlier this summer, the century-old candy maker rolled out a new Mountain Bar featuring rich milk chocolate and pieces of Oregon-grown hazelnuts. Developed in partnership with Oregon Hazelnut Growers, the release celebrates a crop with deep regional roots. Oregon produces 99% of the hazelnuts grown in…

Onigiri on the Rise

Onigiri on the Rise

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