Skip to content

Food & Drink

Counter Culture: Time Out Greek & American Restaurant

Cozy Mountlake Terrace gem delivers every time

By Brandon Ferguson April 22, 2025

A comfort food classic, this gyro wrap is filled with sliced meat, tomatoes, onions, and tzatziki sauce, served on a white plate and partially wrapped in newspaper-style paper.
Traditional Gyro.
Photos courtesy of Time Out Greek & American Restaurant

Time Out Greek & American Restaurant, a hidden gem in Mountlake Terrace, has been serving up delicious comfort food since 2004. Founded by Emmanuel and Georgia Flemetakis, this family-owned restaurant is now run by the next generation of the Flemetakis family.

The menu is packed with classic Greek comfort food, offering everything from gyros and souvlaki to falafel and hummus. The flavors are authentic — I can never decide which item I’m going to get. The Greek sample plate, however, is a perfect choice. It offers a little of everything, so it’s guaranteed to satisfy your cravings while avoiding any regret. Other popular options include moussaka, kabobs, and burgers galore as well. In fact, it was previously known as Time Out Burger.

Two plates of comfort food: one featuring a Time Out Burger loaded with bacon, cheese, lettuce, tomato, onion, and pickles; the other showcasing a gyro with fries and a side salad in the background.

A plate of comfort food featuring grilled lamb chops, rice, pita bread, Greek salad with feta, a lemon wedge, and a side of white sauce, served on a white oval platter against a black background.
Paidakia (lamb chops) at Time Out.

Time Out has all the charm of a mom-and-pop operation. It’s the kind of hidden gem that locals adore — nestled just behind Regal Cinebarre Mountlake theater off Exit 177 on I-5. The restaurant embodies the spirit of a classic diner, offering all-day breakfast and indulgent milkshakes in addition to its Greek specialties.

Outdoor seating area with several tables and chairs in front of the Time Out Greek & American Restaurant, perfect for enjoying comfort food like a classic Time Out Burger on a partly cloudy day.A modern restaurant interior with empty tables and chairs, a long bar with high stools, shelves of bottles, and large windows letting in natural light—perfect for enjoying comfort food like the Time Out Burger.

This cozy spot may be tucked away, but it’s more than worth the drive. Whether you’re in the mood for a hearty gyro, a creamy milkshake, or a comforting plate of moussaka, Time Out Greek & American Restaurant delivers every time. It’s a must-visit for anyone who wants a hearty meal in a relaxed, unpretentious setting.

About Counter Culture

Brandon Ferguson is a CFO by trade but a foodie at heart. He has a passion for small, humble restaurants that rarely make it onto the radar of mainstream food critics or glossy dining guides. Join him as he discovers warmth, tradition, and authenticity along with great food.

Follow Us

Restaurant Roundup: Take a Bite of the Latest Seattle Food News

Restaurant Roundup: Take a Bite of the Latest Seattle Food News

Here’s what was served up recently in the Emerald City

Seattle is a special place to eat — you know it, we know it — so it’s not exactly a surprise when local culinary talent makes the headlines. Nevertheless, it’s always worth throwing a little more shine to the spotlight — take a peek to find out which star gained some national acclaim this week,…

Scramble for a Table

Scramble for a Table

Where to eat Easter brunch around Seattle, even with the egg supply running low

Egg dishes are in high demand during Easter brunch. This year, that demand is running into a national egg shortage. Seattle Port Commissioner Sam Cho used to run Seven Seas Export, an international trading company that once shipped 2.5 million pounds of eggs to countries like South Korea during Asia’s bird flu outbreak in 2016….

How You Can Own a Piece of Olympia’s Rich History

How You Can Own a Piece of Olympia’s Rich History

Olympia Distilling launches equity crowdfunding campaign to expand distribution

If the term “It’s the water, and a lot more” means anything to you, here a chance to own part of local history. Olympia Distilling Co. has launched an equity crowdfunding campaign for the public to invest in what it calls “the next chapter of the Olympia story.” Funds raised through the campaign will help…

Model Restaurant Group’s Second Serving: Fremont

Model Restaurant Group’s Second Serving: Fremont

Robin’s Restaurant and Market follows last year’s opening of The Greenwood American Bistro

The team behind popular The Greenwood American Bistro has struck again. Edmonds-based Model Restaurant Group has opened its second restaurant — Robin’s Restaurant and Market — in Seattle’s Fremont neighborhood. Model describes the restaurant as a “casual dining experience.” Wines will be sourced from Bellevue’s Story in a Bottle. Model Restaurant Group was founded last…