Skip to content

Iconic Seattle Restaurant China Harbor to Close This Month

After three decades, the waterfront landmark bids farewell

By Sarah Stackhouse September 20, 2024

Entrance to the iconic Seattle restaurant, China Harbor, with a "Pay By Space Parking" meter and an American flag displayed outside. The building has a black tile exterior and red signage, making it easy to spot from close by.
Photo by Seattle magazine

If you’ve ever driven along Westlake Avenue, heading north or south along Lake Union, you’ve noticed China Harbor. Its towering shiny black facade and circular gold door frame — which my kid once mistook for a cruise ship — has been a landmark since it opened in 1994, offering what it called the “tastiest view of Seattle.”

The family-owned Chinese restaurant, which changed hands in 2019, shared in a Facebook post that it is closing: “Five years ago, with a deep love for the restaurant industry, a passion for sharing traditional Chinese cuisine, and confidence in the Seattle community and economy, we took over the historic China Harbor Restaurant.” 

Despite hosting more than 400 private events — weddings, political rallies, and family gatherings — and serving more than 500 guests on their busiest days, the new owners faced significant challenges. These included the pandemic, labor shortages, inflation, and structural issues that temporarily closed the building in 2021. “This decision was not made lightly and comes with heavy hearts, but we believe it is the right choice at this time,” they wrote.

The owners expressed deep gratitude to customers and staff for the countless memories created over the years. The fate of the lakefront space and banquet room remains unknown.

Follow Us

Restaurant Roundup: Game-Day Brunch and Last Calls 

Restaurant Roundup: Game-Day Brunch and Last Calls 

Here’s what was served up recently in the Emerald City.

January is a month of reinvention and fresh starts—and Autumn Seattle in Phinney Ridge is taking that idea and running with it. The restaurant’s last day of service will be tomorrow (Jan. 17), but in the first week of February, it will reopen as GH Pasta & Pizza. Executive chef and restaurateur Brian Clevenger wants…

Restaurant Roundup: Mocktails, Blindfolds, and an Oyster Soiree

Restaurant Roundup: Mocktails, Blindfolds, and an Oyster Soiree

Here’s what was served up recently in the Emerald City.

Making dinner reservations, like New Year’s resolutions, means looking ahead and committing to something without being entirely sure of the outcome. To help you know what you’re signing up for in your forays into Seattle’s dining scene, the newly minted Resy Hit List has some valuable tips on where to focus your efforts. Taking the…

5 Things to Eat in January 

5 Things to Eat in January 

Make trying a neighborhood restaurant your New Year's resolution.

It was a long wait to get into Kabul, Wallingford’s longtime favorite Afghan restaurant. This was the last week of service before it shuttered. I have passed by this place for years and even worked at a restaurant across the street. Kabul’s mural of the National Geographic Afghan Girl cover—an image that has come to…

Restaurant Roundup: Christmas Dining and Copine Closing

Restaurant Roundup: Christmas Dining and Copine Closing

Here’s what was served up recently in the Emerald City.

Sometimes the best gift you can receive (or even treat yourself to) is to not have to cook during the holidays, so why not take advantage of the restaurants that are staying open? From Blue Water Bistro in Leschi to Ben Paris downtown and Maximilien in Pike Place Market, there are plenty of options on…