Food & Drink
Must List: Winter Beer Taste, Romanian Film Festival, PNB’s ‘Locally Sourced’
Your weekly guide to Seattle's hottest events
Love the Must List? Get it right in your inbox. Subscribe. MUST TASTE 32nd Annual Winter Beer Taste: Stranger Beers (11/16) Try different local beers while helping support nonprofit programs for seniors, children and people in need in the Phinney Ridge neighborhood at this long-standing charitable event. A ticket gets you ten tastes of beer and…
Must List: Northwest Chocolate Festival, Short Run Comix and Arts Festival, Cinema Italian Style
Your weekly guide to Seattle's hottest events
Love the Must List? Get it right in your inbox. Subscribe. MUST BE SWEET Northwest Chocolate Festival (11/9-11/10) Get your fix of handmade truffles, caramels and quirky confections at the largest celebration in the world for chocolate lovers. Featuring about 100 artisanal chocolatiers from 20 countries, the event entices with handcrafted, dark and milk chocolate treats…
Backstory: How a 1950s Seattle Ice Cream Shop Became a Boat-shaped Pho Institution
Seattle's love affair with pho started at this iconic spot
This article appears in print in the November 2019 issue. Click here to subscribe. The landmark. Pho Bac RestaurantThe location. Chinatown–International District, 1314 S Jackson St. The backstory. At the corner of what is perhaps Little Saigon’s busiest intersection, a boat-shaped building and yellow faux palm tree mark the birthplace of Seattle’s love affair with pho. But before…
A ‘Beautiful’ Debut at Seattle’s Can Can Culinary Cabaret
Singer Renee Holiday, née Shaprece, is back in town to share a story of transformation with Seattle audiences
Ladies and gentlemen, meet Renee Holiday. Deep in the plush crimson grotto that is the Can Can Culinary Cabaret in Pike Place Market, one of the most reliably fun venues in town, a new star is preparing to rise. You may know her as Shaprece, with the dreamy vocals and powerful stage presence—a singer who…
Your Seattle Restaurant Questions Answered: Pupusas, Hawaiian BBQ and Steak Frites
Plus: Where to take out-of-towners
Our Instagram is a great place to find amazing photography and get the scoop on what’s going on in the city. It’s also where our editor-in-chief, Chelsea Lin, answers reader questions about eating out in Seattle. Every Wednesday, she’s on our Instagram story uncovering the best spots to satisfy your cravings. We’ve got her answers from the…
15 Restaurants Serving Thanksgiving Dinner 2019
Turn off the oven and let Seattle chefs make you a fantastic holiday meal
You can forego the hours of cooking and loads of dishes to clean on Thanksgiving with the many Seattle restaurants who are offering special, chef-prepared Thanksgiving meals this year. Vegetarian and vegan options are available at some as well as multi-course meals that range from four to nine dishes, some more traditional, others more experimental….
Celebrity Hairstylist Chris Appleton Talks Seattle, Hair Essentials and Trends
The England-born trendsetter counts Kim Kardashian West and Jennifer Lopez as clients
Chris Appleton doesn’t get frazzled easily. In fact, the celebrity hairstylist admits that he works best under pressure, evidenced on Sunday evening as he floated between styling hair on models, sitting down for this interview then walking through choreography on stage. Appleton was in town to pass down the techniques behind his red carpet ready…
Book Excerpt: Demystifying Mussels with ‘The Pacific Northwest Seafood Cookbook’
In her first cookbook, Seattle magazine contributor Naomi Tomky proffers a complete guide to preparing—and understanding—the region’s bounty of fresh seafood
This article appears in print in the November 2019 issue. Click here to subscribe. Local food and travel writer Naomi Tomky’s work has been published in dozens of national magazines, but The Pacific Northwest Seafood Cookbook (November 5, The Countryman Press, $27.95) is her first foray into cookbook writing. In her signature relatable style, Tomky outlines everything there…
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