Readers' Choice 2026
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Best Steakhouse: Vista Prime Steaks & Seafood
This article originally appeared in the November/December 2026 issue of Seattle magazine.
There are plenty of ways to order steak at Vista Prime Steaks & Seafood. A Washington ribeye flight puts grass-fed, dry-aged, and domestic wagyu cuts side by side, while Japanese A5 wagyu includes Miyazaki filet, Hokkaido snow beef ribeye, and Saga Prefecture New York strip. For a little tableside theater, the 42-ounce Australian wagyu tomahawk is among the cuts carved in front of you. The dining room overlooks the Snoqualmie Valley, and a wine list running more than 450 selections deep gives all that beef plenty of company. Every steak also comes with a choice of sauce and side, from Béarnaise and chimichurri to broccolini and truffle fries.
Runner Up: The Met
About Readers' Choice 2026
Once a year, we turn the tables and ask our readers about their favorite local spots. The neighborhood café with the best coffee, the restaurant you book for every special occasion, and where you send out-of-town guests for top-tier cocktails. Seattleites have opinions, and they shared them with us. This year, we received more votes than ever before, with some familiar favorites returning and plenty of new names making the list.
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