Skip to content

Outdoors

Read More ›

How to Build the Perfect Beach Fire

The Girl Scout leader and beach-fire maven gives us step-by-step instructions

0814beachfire

This article originally appeared in the August 2014 issue of Seattle magazine.

For coastal camaraderie, nothing beats a beach fire. Follow these steps and spark a blaze to create a cozy mood—and cook a few marshmallows, too! For coastal getaway ideas, read our Best of the Northwest Coast story here.

Here’s How:
1. Check regulations. Fires are permitted on most beaches in Washington and Oregon, as long as they’re situated well west of the vegetation line and built with small wood only (no large logs). Look for signs posted at beaches for local restrictions.
2. Choose your site with care, at least 15 feet from anything flammable—such as piles of driftwood or vegetation—and from other people, so your smoke and/or noise won’t disturb them. If windy, dig a shallow pit. Circle the fire area with rocks, if available.
3. Pile up plenty of tiny, dry kindling, tinder and mosses in the center, then add dry sticks in a tepee-like formation. Add one or two larger sticks to start. Make sure everything is dry—it’s easier to light and less smoky as it burns. Light the tinder.
4. Roast marshmallows, sing songs, tell stories, etc.
5. Before departing, put the fire completely out with water, then bury it with sand (don’t skip the water; the fire can smolder for hours under the sand).

 

A New Perspective on the Oregon Coast

A New Perspective on the Oregon Coast

Beyond the usual suspects like Astoria and Cannon Beach lie 300 miles of open road.

The Oregon Coast is a beguiling drive year-round, but autumn is when it feels most vital. The colors deepen, whales loiter in the shallows, and kites swoop against gray skies dappled with bursts of sunlight. At Tillamook Bay, Highway 101 veers inland through fifty miles of old-growth forest before re-emerging along the water. On this…

Inn at Langley: Where the Shore Meets the Sky

Inn at Langley: Where the Shore Meets the Sky

After a property-wide redesign, the Whidbey Island retreat reopens with a locally inspired take on vacationing in the Pacific Northwest.

Michelin-star chef Johnny Spero never planned to end up in the Pacific Northwest. A lifelong East Coaster born and raised in Baltimore, he began his culinary career at 16, working for a series of big-name chefs and restaurants before opening his own establishments in Washington, D.C., including Reverie, which earned him his Michelin star in…

The Northwest’s Gateway to Wine, Culture & Adventure
Sponsored

The Northwest’s Gateway to Wine, Culture & Adventure

Escape the crowds. Slow down. Savor fall in the Lewis Clark Valley. As autumn paints the hillsides in gold, crimson, and amber, the Lewis Clark Valley becomes a picture-perfect place to slow down and savor the season. Where Washington and Idaho meet, fall brings crisp days, colorful landscapes, harvest among the vines, and plenty of…

Meet West Seattle’s “Freelance Beaver Detective”

Meet West Seattle’s “Freelance Beaver Detective”

A group of urban beavers helped Pamela Adams through a tough time. Now she’s returning the favor.

Pamela Adams was living in Port Townsend when her marriage fell apart. Little did she know at the time that she would soon find love again while doggedly pursuing the Five Families—not the ones of Mafia lore, but a four-legged sort living along the Longfellow Creek Watershed. Prior to moving to Washington, Adams resided in…