Restaurants

Where to Find the Perfect Post-hike Milkshake

Where to Find the Perfect Post-hike Milkshake

Reward yourself with these tasty treats after a beautiful day on the trail

After hiking in the Alpine Lake Wilderness area, choose from among 30 milkshake flavors at 1950s-style diner Cascade Burgers or grab some deliciously greasy onion rings from the ’59er Diner.

How a Fried Chicken Sandwich Saved a Seattle Restaurant

How a Fried Chicken Sandwich Saved a Seattle Restaurant

Market Fresh's fried chicken sandwiches stand out among the pack

Fried chicken sandwiches are now as common in Seattle as coffee shops offering oat milk, but the one at Market Fresh stands out among the pack. Its buttermilk-brined thigh is double-dredged and fried to order, sporting a crisp, nori pepper-dusted crust. It’s then topped with sticky pineapple gochujang [red chile paste], thin shreds of cabbage, pickled…

Raising Dough: A Guide to Seattle's Sweet Spots

Raising Dough: A Guide to Seattle’s Sweet Spots

Bakeries are finding a sweet spot during the pandemic by offering walk-up windows and contactless pick-up options. Here are some of the best in Seattle.

I grew up eating butter with my bare hands. Granted, I was two years old at the time, sitting on my great grandmother’s kitchen table in Germany. When I scooped out a handful of butter from the dish and took a bite, my mom tried to tear me away, but my great grandma stopped her…

Seattle's Top Vegan Eats

Seattle’s Top Vegan Eats

With more than 10 million Americans opting for a plant-based diet, vegan restaurants are becoming increasingly popular

If you prefer veggies to beef, Seattle is a good place to be.  Seattle is the third best city for vegans, a report by sports nutrition brand MyProtein found, with one-third of takeout options in the city offering vegan options. New York City ranked No. 1 and Atlanta No. 2.  With more than 10 million…

The Best New Restaurants In Seattle

The Best New Restaurants In Seattle

Restaurants are still opening despite the pandemic

Photo of donuts from The Flour Box.

Seattle Restaurants With Tents, Heat Lamps, & Fire Pits

Seattle Restaurants With Tents, Heat Lamps, & Fire Pits

Where to eat when staying warm and dry is a priority

If you’ve thought about stuffing a wool blanket or windbreaker in your tote bag before dining outdoors recently, you’re not alone. Since the weather started getting chillier at night (and generally more rainy overall), many Seattle restaurants have been making adjustments to keep you dry and warm on their patios through the fall and winter.In…

Doorbell Dinner

Doorbell Dinner

Dine out while dining in

Dining in has become the new dining out. To stay alive during the pandemic, many restaurants have converted their operations to “ghost kitchens” set up for takeout and delivery-only meals with no in-person dining. That’s not as easy to do as it appears. Restaurant management software company Upserve found that 47% of restaurant owners surveyed…

Seattle Ranked No. 5 City for Foodies

Seattle Ranked No. 5 City for Foodies

Apartment Guide ranked Seattle high for having 28 restaurants per square mile for a total of more than 2,400

Apartment Guide ranked Seattle No. 5 in its Best Cities for Foodies report out of more than 300 cities and towns in America.  By calculating the number of restaurants per capita for cities with populations more than 100,000, Apartment Guide ranked Seattle high for having 28 restaurants per square mile for a total of more…

Chef Edouardo Jordan to Take Over Dick’s Drive-In for Pop-Up

Chef Edouardo Jordan to Take Over Dick’s Drive-In for Pop-Up

Chef Edouardo Jordan, owner of Junebaby and Salare, will take over the Queen Anne location of the American-style drive-in from Oct. 16 to Oct. 18

Seattle chef and restaurant owner Edouardo Jordan will take over the Queen Anne location of Dick’s Drive-in for a weekend pop-up event in mid-October.  Jordan, owner of Junebaby and Salare, will take over the American-style drive-in from Oct. 16 to Oct. 18 as part of “The Classics Remix” series created by Resy, a tech software…

Restaurant Possible

Restaurant Possible

Anxious Seattle restaurateurs remain hopeful despite unprecedented hurdles

Addo owner Eric Rivera; JuneBaby owner Edouardo Jordan; Addo sous-chef Rachel Mays.

Heavy Restaurant Group to Close Three Bellevue Locations

Heavy Restaurant Group to Close Three Bellevue Locations

The restaurant operator will close Purple Bellevue, Lot No. 3 and Cast Iron Studios due to the pandemic.

Heavy Restaurant Group will permanently close three Bellevue eateries due to the coronavirus pandemic.   The Seattle-based restaurant operator will close Purple Bellevue, Lot No. 3 and Cast Iron Studios. Despite the restaurants doing well before the pandemic, Covid-19 caused the group to “reconsider the mid-long term viability” of the Bellevue Towers locations, Heavy Restaurant Group…

Spice Waala Brings 'Unapologetically Authentic' Indian Street Food to Capitol Hill

Spice Waala Brings ‘Unapologetically Authentic’ Indian Street Food to Capitol Hill

Through complex flavors and dishes, Spice Waala takes customers on a 'journey of the flavor profiles around India,' Uttam Mukherjee said.

Uttam Mukherjee and Aakanksha Sinha own Spice Waala on Capitol Hill.

Opening a Katsu Restaurant in the Time of COVID

Opening a Katsu Restaurant in the Time of COVID

Vibrant Japanese street food destination Taku, in the heart of Capitol Hill, may be perfect for when life returns to normal

Chef Shota Nakajima (center) designed the menu of kushikatsu to pair with Japanese whisky cocktails

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