Dining

The Must List: Sasquatch!, Northwest Folklife and an Epic Bike Ride

The Must List: Sasquatch!, Northwest Folklife and an Epic Bike Ride

Your guide to this week's best events.

Sasquatch! festival-goers embrace the unofficial start of summer.

Seattle Mag

These Seattle Bars and Restaurants Combine Food and Fun

These Seattle Bars and Restaurants Combine Food and Fun

Plan a complete date at these hotspots, which offer more than a good meal.

Beer and bocce collide at Capitol Hill’s Rhein Haus.

Chelsea Lin

These Technicolor Hawaiian Cakes are Why We Shouldn't be Food Judgy

These Technicolor Hawaiian Cakes are Why We Shouldn’t be Food Judgy

Starting Sunday, you can have your fabulous haupia cake and eat it, too.

Isn’t it cheery? The signature rainbow cake from Cakes of Paradise.

Chelsea Lin

Take a Seat, Poutine. There's a New French Fry Indulgence in Town.

Take a Seat, Poutine. There’s a New French Fry Indulgence in Town.

Asian fusion and Tex-Mex collide on Phorale's immaculate curly fries.

The eponymous signature Phorale fries with avocado crema salsa verde, habañero and bulgogi.

Chelsea Lin

Be a Dinner Party Hero With This Simple, Sophisticated Brussels Sprouts Recipe

Be a Dinner Party Hero With This Simple, Sophisticated Brussels Sprouts Recipe

Recipe of the Week: Volunteer Park Cafe's crispy Brussels spouts with pancetta.

Don’t stress over sides. This easy recipe will wow your potluck mates.

Seattle Magazine Staff

Edmonds Gains an All-American Restaurant With a Sweet Patio

Edmonds Gains an All-American Restaurant With a Sweet Patio

At 190 Sunset, wedge salads and rib-eye steaks are best enjoyed alfresco.

A classic wedge salad at 190 Sunset in Edmonds.

Chelsea Lin

Navy Strength is Seattle's new tiki paradise without the kitsch

Navy Strength is Seattle’s new tiki paradise without the kitsch

Three impressions of Anu and Chris Elfords' new tropical cocktail spot.

At Navy Strength, top bartenders like Laura Bishop craft memorable elixirs, including the El Perro Grande.

AJ Rathbun

Three Impressions of the Lounge at Circadia

Three Impressions of the Lounge at Circadia

The Circadia Cocktail is a swell choice to sip at Circadia

AJ Rathbun

Raccolto's House-Made Pasta Steals the Show

Raccolto’s House-Made Pasta Steals the Show

Pasta is the modest showstopper at this new West Seattle restaurant

Lamb Bolognese with strozzapreti pasta and parmesan shavings, from Raccolto in West Seattle

Chelsea Lin

FlintCreek Cattle Co: Comfort Food for a Healing 'Hood

FlintCreek Cattle Co: Comfort Food for a Healing ‘Hood

RockCreek’s owners take on game meats, make a gathering place in Greenwood

FlintCreek’s heavily peppercorn-crusted Maui Nui Venison Loin “Buck & Brandy,” with parsnip puree and brandy-cranberry gastrique

Chelsea Lin

Recipe of the Week: Outlier's Duck Bolognese

Recipe of the Week: Outlier’s Duck Bolognese

Outlier’s Duck Bolognese

Seattle Mag

Seattle's 45 Best Global Dishes

Seattle’s 45 Best Global Dishes

Think globally, eat locally: The best spots for world tastes in Seattle

Kaiseki, a Japanese tasting menu from Adana, on Capitol Hill (seasonally available)

Chelsea Lin and Naomi Tomky, with additional reporting by Rebecca Ratterman

White Swan Public House and 100 Pound Clam: Seafood With Views, Too

White Swan Public House and 100 Pound Clam: Seafood With Views, Too

Inventive waterfront seafood dining, courtesy of the folks from Matt's in the Market

Bone marrow “Kilpatrik”: smoked oyster, bacon, Worcestershire, bread crumbs, garlic puree

Chelsea Lin

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