Skip to content

Food & Drink

Read More ›

New Comedy-Meets-Cooking Web Series Features Former Seattleite

Need a laugh? Check out Jen Saunderson's funny new show.

jens-comedy-show-pic

Comedy and cooking are meant for each other—and I don’t just mean in the way that it’s laughable how bad I am in the kitchen. 

Comedian Jen Saunderson knows a thing or two about combining food and laughs successfully. The former Seattleite (and former Seattle mag sales rep) used to run a popular live cooking show with comedian guest stars at the Pocket Theater. Now living in LA, Saunderson and her friend, fellow comedian Jenny Zigrino, have a recently debuted digital cooking/comedy series called The Filling is Mutual on IFC. 

Each 5-minute show features the same format: “The Jens” bring a comedian friend into the kitchen to make a recipe based on one of the performer’s jokes. (Look for guests like Ty Barnett, Mehran Khaghani, Langston Kerman, Matteo Lane and Giulia Rozzi.) It’s funny in an off-the-cuff kind of way that ranges from adorably whimsical to downright raunchy, and the recipes are sometimes laughably bad (see the mint chocolate/kale smoothie with Janelle James). It’s kind of like an all-female Wayne’s World—and I obviously mean that in the best way—with a focus on food instead of music.

Saunderson’s history in stand-up comedy goes back almost a decade, the first seven of those here in Seattle, where she performed all over town and hosted over-the-top dinner parties for local comedians “that would always end with me on the floor, complaining about my back, and them saying, ‘maybe we should clean for her?’” she says. She met Zigrino in a New York comedy club and the two became fast friends. You may recognize Saunderson from America’s Got Talent; Zigrino has had roles in Bad Santa 2 and Fifty Shades of Black.

Luckily for us, Saunderson still has family in the area, and she says she tries to book a stand-up show or two when she’s up to visit. Keep an eye on her webpage here for updated show info, and stream the full six episodes of The Filling is Mutual now. 

Outside the Box: Gourmondo Founder Launches Olivina

Outside the Box: Gourmondo Founder Launches Olivina

Alissa Leinonen’s new venture brings her seasonal, Northwest approach to weddings, milestone celebrations, and elevated events.

After 30 years, Alissa Leinonen—founder of renowned catering and box-lunch company, Gourmondo—has launched a new venture. Called Olivina, the new luxury catering and events company focuses on highly personalized, elevated experiences ranging from weddings or other milestone celebrations to corporate gatherings. What started with $4,000 from a refinanced car (and a tiny café in Pike…

7 Washington Fall Festivals Worth the Drive

7 Washington Fall Festivals Worth the Drive

Autumn is back. Celebrate with fresh-hop beer, apple harvests, returning salmon, cranberries, and more. 

Explore 7 fun Washington fall festivals worth the drive, from Leavenworth's Autumn Leaf Festival and Issaquah Salmon Days to CrabFest and Fresh Hop Ale.

Restaurant Roundup: Brunch With a Side of History, Cardamom Lattes, and Chiew Chiew

Restaurant Roundup: Brunch With a Side of History, Cardamom Lattes, and Chiew Chiew

Here’s what was served up recently in the Emerald City.

Hope you’re hungry for a history lesson. Oliver’s, the cocktail lounge inside downtown’s Mayflower Park Hotel, was a Bartell Drugs store during Prohibition before becoming the city’s first hotel bar in the late 1940s—the Carousel Room, named for the carousel horses hung from the ceiling. When Washington repealed the rule forbidding the service of hard…

Seattle Loves a Brand That Treats Its Workers Well
Sponsored

Seattle Loves a Brand That Treats Its Workers Well

Seattle loves a brand that treats its workers well. It’s how Dick’s Drive-In, Costco, and Patagonia earned the kind of loyalty no marketing budget can buy. A new name deserves a spot in that club: Great State Burger. With locations near the Amazon Spheres, T-Mobile Park, and now inside SeaTac’s newly renovated C Concourse, Great…