Skip to content

Food & Drink

Read More ›

Washington Residents Order More Takeout Than Those in Other States

Bid-on-Equipment found that Washington ranks No. 10 based on Google searches

iStock-1223841327-2

Washington residents love their takeout.

Slightly more than 8% of Google searches in the state have included “takeout” since the pandemic began, according to a study by equipment company Bid-on-Equipment. That ranks the state No. 10 in the nation.

The “United States of Takeout” survey found that 65% of customers across the country are ordering more takeout than they were before the pandemic. On average, people are spending around $67 on 2.4 orders per week. 

Six of the top 10 states are in the Northeastern U.S. Rhode Island finished No. 1. Takeout is least popular in the Southeastern U.S., and Mississippi residents order takeout the least.

The survey found that 43% of respondents didn’t feel safe dining in at a restaurant, and only one in three of the 2,000 people surveyed have eaten at a restaurant during the pandemic. The report also found that 59% of respondents are ordering from local restaurants, rather than chains. Almost half of those customers have been leaving larger tips since the start of the pandemic. 

Alcohol orders to-go have also become increasingly popular. The report found that 33% of respondents have ordered alcohol to-go since the start of the pandemic, and 32% would pay more for alcohol to-go. Fully 57% say they want restaurants to offer alcohol to-go permanently.

Outside the Box: Gourmondo Founder Launches Olivina

Outside the Box: Gourmondo Founder Launches Olivina

Alissa Leinonen’s new venture brings her seasonal, Northwest approach to weddings, milestone celebrations, and elevated events.

After 30 years, Alissa Leinonen—founder of renowned catering and box-lunch company, Gourmondo—has launched a new venture. Called Olivina, the new luxury catering and events company focuses on highly personalized, elevated experiences ranging from weddings or other milestone celebrations to corporate gatherings. What started with $4,000 from a refinanced car (and a tiny café in Pike…

7 Washington Fall Festivals Worth the Drive

7 Washington Fall Festivals Worth the Drive

Autumn is back. Celebrate with fresh-hop beer, apple harvests, returning salmon, cranberries, and more. 

Explore 7 fun Washington fall festivals worth the drive, from Leavenworth's Autumn Leaf Festival and Issaquah Salmon Days to CrabFest and Fresh Hop Ale.

Restaurant Roundup: Brunch With a Side of History, Cardamom Lattes, and Chiew Chiew

Restaurant Roundup: Brunch With a Side of History, Cardamom Lattes, and Chiew Chiew

Here’s what was served up recently in the Emerald City.

Hope you’re hungry for a history lesson. Oliver’s, the cocktail lounge inside downtown’s Mayflower Park Hotel, was a Bartell Drugs store during Prohibition before becoming the city’s first hotel bar in the late 1940s—the Carousel Room, named for the carousel horses hung from the ceiling. When Washington repealed the rule forbidding the service of hard…

Seattle Loves a Brand That Treats Its Workers Well
Sponsored

Seattle Loves a Brand That Treats Its Workers Well

Seattle loves a brand that treats its workers well. It’s how Dick’s Drive-In, Costco, and Patagonia earned the kind of loyalty no marketing budget can buy. A new name deserves a spot in that club: Great State Burger. With locations near the Amazon Spheres, T-Mobile Park, and now inside SeaTac’s newly renovated C Concourse, Great…