Skip to content

Food & Drink

Read More ›

Where to Find King Cakes in Seattle

Find the celebrated Mardi Gras confection at these Seattle spots

"A close-up of a King Cake on a yellow background. A King Cake is a festive and traditional Mardi Gras treat more specific to New Orleans, LA. It tastes like huge cinnamon roll (you cut it in pieces just like other cakes) dripping with LOTS of icing and colored sugar on top (in green, purple and yellow -- the official Mardi Gras colors). YUM!"
“A close-up of a King Cake on a yellow background. A King Cake is a festive and traditional Mardi Gras treat more specific to New Orleans, LA. It tastes like huge cinnamon roll (you cut it in pieces just like other cakes) dripping with LOTS of icing and colored sugar on top (in green, purple...

As we warily await the beginning of Lent, bakeries are embracing one of the carnival season’s greatest gifts: king cake. This traditional Mardi Gras treat consists of a raised dough ring topped with a sweet glaze colored with gold, green, and purple sugar, giving it the regal appearance that its name suggests. If you’re overdue for a visit to the dentist, proceed with caution, as king cakes traditionally come with a plastic baby Jesus hidden inside. (Finding the baby, however, earns you a full year of luck and a commitment to buying next year’s cake for your friends and family.) Here are some Seattle locations ready to help you feed your king cake cravings:

Where Ya At Matt, a New Orleans-inspired food truck, offers slices ($4) at the truck, as well as whole ($35) cakes that can be ordered in advance. Check out their website to see where Matt will be next.

Bakery Nouveau will offer whole cakes ($28) starting in February. Multiple locations

La Parisienne, a traditional French bakery in downtown Seattle, will be offering galette des roisFrench style of king cake. Cakes are available January 1 to 31 ranging in price ($20 to $48) depending on size and flavorBelltown

Sugar Bakery and Café will offer whole king cakes ($40) during the Mardi Gras season. Multiple locations

Petit Pierre Bakery has whole galette des rois available in-store and available for order. Cakes come in a variety of sizes and are available with either an almond cream or apple puree filling ($19 to $29). Magnolia

Ben Paris is excited to bring this New Orleans tradition to Seattle. Typically offering classic American food with some original twists, the restaurant will have cakes ($35) available for preorder through Mardi Gras. Downtown

Outside the Box: Gourmondo Founder Launches Olivina

Outside the Box: Gourmondo Founder Launches Olivina

Alissa Leinonen’s new venture brings her seasonal, Northwest approach to weddings, milestone celebrations, and elevated events.

After 30 years, Alissa Leinonen—founder of renowned catering and box-lunch company, Gourmondo—has launched a new venture. Called Olivina, the new luxury catering and events company focuses on highly personalized, elevated experiences ranging from weddings or other milestone celebrations to corporate gatherings. What started with $4,000 from a refinanced car (and a tiny café in Pike…

7 Washington Fall Festivals Worth the Drive

7 Washington Fall Festivals Worth the Drive

Autumn is back. Celebrate with fresh-hop beer, apple harvests, returning salmon, cranberries, and more. 

Explore 7 fun Washington fall festivals worth the drive, from Leavenworth's Autumn Leaf Festival and Issaquah Salmon Days to CrabFest and Fresh Hop Ale.

Restaurant Roundup: Brunch With a Side of History, Cardamom Lattes, and Chiew Chiew

Restaurant Roundup: Brunch With a Side of History, Cardamom Lattes, and Chiew Chiew

Here’s what was served up recently in the Emerald City.

Hope you’re hungry for a history lesson. Oliver’s, the cocktail lounge inside downtown’s Mayflower Park Hotel, was a Bartell Drugs store during Prohibition before becoming the city’s first hotel bar in the late 1940s—the Carousel Room, named for the carousel horses hung from the ceiling. When Washington repealed the rule forbidding the service of hard…

Seattle Loves a Brand That Treats Its Workers Well
Sponsored

Seattle Loves a Brand That Treats Its Workers Well

Seattle loves a brand that treats its workers well. It’s how Dick’s Drive-In, Costco, and Patagonia earned the kind of loyalty no marketing budget can buy. A new name deserves a spot in that club: Great State Burger. With locations near the Amazon Spheres, T-Mobile Park, and now inside SeaTac’s newly renovated C Concourse, Great…