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Holiday Take-Out: Easy Holiday Drinks

Holiday Take-Out: Easy Holiday Drinks

…so you don’t have to play bartender all night long

FizzyA bubbly cocktail kicks off any celebration with flair. There’s the classic Champagne cocktail: a sugar cube dashed with angostura bitters, over which sparkling wine is poured. Or the kir royale: cassis (black currant liqueur) topped with bubbly. Both are delicious. But to add a little more dazzle, try the Thyme to Sparkle, which is…

Holiday Take-Out: Cocktail Party Hors d'Oeuvres

Holiday Take-Out: Cocktail Party Hors d’Oeuvres

Fail-safe gourmet grab-and-go noshes for an instant cocktail party

Yes, yes, it’s a busy time of year. So you might talk yourself out of having friends in for a holiday gathering, because there’s too much to do. But you owe it to yourself to embrace the quality time and shake off worrying about how to pull it off. These exceptionally reliable items will make…

Holiday Take-Out: Where to Buy Simple Side Dishes

Holiday Take-Out: Where to Buy Simple Side Dishes

Here’s what to buy (or make) to fill in the feast.

Our go-to farmers’ market stops have the best fall and winter produce for classic (or not so classic) side dishes—all made with vegetables grown nearby. Take advantage of what’s local without breaking the bank (or spending weeks in the kitchen) by following the loose recipes below. GREENSLacinato Kale from Willie Green’s Organic Farm (Monroe, williegreens.org)Buy:…

Holiday Take-Out: Where to Buy the Main Course

The Ultimate Roast Beasts, Seattle-chef Style

If there’s one way to catch your guests’ attention, it’s with a stunning main course—which means starting with the best star player you can find. (Hint: Order ahead.) Below, Seattle chefs share their holiday habits, and which purveyors they trust. This year, spend your time and effort on the table’s masterpiece, and purchase perfect pairings…

Holiday Pet Adoption, Haute Hibou Promotions & More Shopping Events

Holiday Pet Adoption, Haute Hibou Promotions & More Shopping Events

Stay up to date with the newest store openings, collaborations and sales in Seattle

Holiday Hoedown Pet AdoptionWhere: 1730 10th Avenue NW, IssaquahWhat: More than 150 dogs and cats from 15 Washington rescue organizations will be up for adoption at the Pawsitive Alliance Holiday Hoedown Adoption Event on Saturday from 11 a.m. to 3 p.m. After finding your new furry friend, stock up on gifts and pet supplies from a range of…

Andrew Hoge Gets the "Attaboy" For Attire

Andrew Hoge Gets the “Attaboy” For Attire

Hoge's style is manifested in his outfits and his wedding designs at the Fairmont Olympic Hotel

Andrew Hoge honed his eye for style as the communications and assistant business manager for Seattle couturier Luly Yang before joining the events team at The Fairmont Olympic Hotel this past summer. Given the task of designing dream weddings for the city’s elite, Hoge says his take on event design is an extension of his…

Are We Becoming a City for Shut-ins?

Are We Becoming a City for Shut-ins?

Amazon, Starbucks delivery services are encouraging the well-to-do to stay at home

Seattle used to be known for getting people into the rugged outdoors. Our iconic retailers were companies like REI, Eddie Bauer, and K2 Skis. Author Jonathan Raban once observed that Seattle is the only major city in the world where people move to be closer to nature. Now, however, it seems to be focused on…

The Seahawks Look Like The Seahawks Again

The Seahawks Look Like The Seahawks Again

After 12 long weeks our team looks to be coming into form

There are only two possible outcomes when you see Tarvaris Jackson under center in a Seahawks game: either something went tremendously well or tragically wrong. On Sunday, all things were thumbs-up for Seattle, who demolished the playoff-bound Minnesota Vikings 38-7 on the road.  The Seahawks looked like the Seahawks Sunday, with a dominating defense, a…

Recipe of the Week: Miso Noodle Soup

Recipe of the Week: Miso Noodle Soup

Warm up this season with a flavorful and nutritious soup

Here, Sasha Swerdloff, of the food blog Tending the Table, offers a flavorful and nutritious miso noodle soup recipe to combat the oncoming chilly air. This dish is reminiscent of broth-filled bowls of goodness found at noodle restaurants throughout the city, but you can create it from the comfort of your own home. Soup, while delicious year-round, is cold weather’s…

Golden Beetle's Hanukkah menu rocks

Golden Beetle’s Hanukkah menu rocks

Enjoy Maria Hines' traditional potato latkes and persimmon-filled donuts

The most exciting thing to happen to Hanukkah in years was Adam Sandler’s recent release of his new, fourth verse of “The Hanukkah Song.” But, those of us dreidel-spinners living in Seattle are almost as equally excited for Golden Beetle’s Hanukkah small yet inventive menu, which is available through Dec. 14 and starts at just…

What to Expect at the 2016 Timbrrr! Winter Music Festival

What to Expect at the 2016 Timbrrr! Winter Music Festival

The great performers of this year's Timbrrr! Fest in Leavenworth

The thing about Timbrrr! Winter Music Festival is that it’s so darn cozy. The folks at Artist Home put together a lineup of some of the Northwest’s best musicians – this year that list includes Grace Love and the True Loves, Industrial Revelation, Mindie Lind, Iska Dhaaf and many more – and pair the music…

La Reve Bakery pastry chef on Food Network's "Chopped" tonight!

La Reve Bakery pastry chef on Food Network’s “Chopped” tonight!

Queen Anne's Jasmin Bell competes in first-ever dessert version of "Chopped"

La Reve Bakery head pastry chef Jasmin Bell stars in a first-ever sweet version of the Food Network’s “Chopped” tonight. In the first round, Bell and her competitors make chocolate dishes that include Mississippi mud pie. The second round features them incorporating something bubbly and crisp into candy creations. And in the final round the…

Must List: Indie Crafts Galore, 'Willy Wonka' in Smell-O-Vision

Must List: Indie Crafts Galore, ‘Willy Wonka’ in Smell-O-Vision

What to do this weekend in Seattle

Must Get CraftyWinter Urban Craft Uprising at Seattle Center(12/5 to 12/6, times vary) Billed as Seattle’s largest indie craft show, the two-day Winter Urban Craft Uprising (there’s another show in the summer) at the Seattle Center Exhibition Hall is free (a $1 donation is encouraged) and features more than 150 vendors of handcrafted goods. Must…

Kylie Jenner and 'Interview' Magazine’s Crip Cultural Appropriation

Kylie Jenner and ‘Interview’ Magazine’s Crip Cultural Appropriation

The Seattle singer-songwriter discusses what the Kylie Jenner cover means to crip culture

My first reaction to Kylie Jenner on the cover of Interview magazine sitting in a gilded wheelchair was RAGE. Because I knew that if she were posing in a native headdress, it would have broken the Internet. But because what she is appropriating is crip culture, it won’t break the Internet. Instead, it will very…

Wildwood Spirits Opens in Bothell, Rob Roy Cocktail Advent Calendar

Wildwood Spirits Opens in Bothell, Rob Roy Cocktail Advent Calendar

Holiday happenings in the bar and spirits world

It’s December, and the seasonal fun from local bars, distilleries and others is in full swing. Be sure you’re getting the most out of your winter by not missing a thing, starting with the below.  Drinks With Me at Zinc: I’m helping to host a sparkling holiday soirée at Zinc Art + Interiors  in Edmonds…

Cedarbrook Lodge's Roy Breiman on "Beat Bobby Flay" tonight

Cedarbrook Lodge’s Roy Breiman on “Beat Bobby Flay” tonight

Hotel culinary director cooks up Mediterranean fish on Food Network show

This is the week Seattle chefs dominate food TV’s hottest screens. As we reported earlier this week, Mamnoon’s executive chef Jason Stratton is a cheftestant on Bravo’s “Top Chefs,” which airs part two of its season premiere tonight. Also vying for your culinary TV time tonight is Cedarbrook Lodge’s culinary director Roy Breiman, who will…

Instagram Inspiration: Holiday Lights

Instagram Inspiration: Holiday Lights

Seattle is sprinkled with lights and holiday spirit

‘Tis the season for twinkly lights! One of the main reasons I’m so obsessed with this time of year is the simple addition of stringed lights everywhere. I’m not sure why I love them so deeply; maybe it’s the added ambiance (I’m a sucker for dark spaces with soft lighting) or the simple reminder of…

South Asians are Becoming More Visible in the Philanthropic Community

South Asians are Becoming More Visible in the Philanthropic Community

Seattle’s South Asian technology workforce is changing the face of global giving

It’s a typical Seattle scene: Sunday brunch in the communal room of a downtown condo, decorated with a mid-century modern-patterned carpet and filled with recent South Asian transplants. But this is brunch with a purpose. And the dozen and a half attendees—bathed in soft gray light and munching on Top Pot doughnuts and blackened chickpeas—are…

Starbucks Delivery Launches in Seattle, Optimism Brewing Opens

Starbucks Delivery Launches in Seattle, Optimism Brewing Opens

The top Seattle news stories you should be reading today

Order Starbucks without leaving your bed: Starbucks brightened many groggy mornings yesterday with the announcement of its new delivery service in partnership with Postmates. The service, “Starbucks Delivery by Postmates,” lets customers use the Starbucks mobile app to order food and drinks for delivery within an hour. This is the pilot stage of the service, and it is…

Chefs Roy Breiman and Mark Bodinet Talk Travel and Personal Journeys
Sponsored

Chefs Roy Breiman and Mark Bodinet Talk Travel and Personal Journeys

The culinary director and executive chef at Copperleaf Restaurant share experiences and offer wisdom

Sponsored by FareStart Chefs Roy Breiman and Mark Bodinet have been around the culinary block. Breiman, a California native, lived in the Bay Area, New York City and France before settling in the Pacific Northwest, and he has traveled extensively throughout Europe and Asia. Bodinet is a West Coast native who’s worked in Arizona, Martha’s Vineyard and…

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