Restaurants
Your Seattle Restaurant Questions Answered: Summer Is Coming
Get out of the house and try a new lunch spot, happy hour or classic Seattle dinner
Disappointing series finales aside, it’s time to look on the bright side. Summer is coming to Seattle and that means graduation dinners, out-of-town visitors and a rosé tasting event from Charles Smith. Take advantage of the sunshine and try something new: maybe burek or Shibuya honey toast or a new happy hour cocktail. Need help finding a…
Pike Place’s Aerlume Delights With Views and Seasonal Flavors
A new Pike Place restaurant capitalizes on epic waterfront views and farm-to-table ingredients
This article appears in print in the May 2019 issue. Click here to subscribe. As good things often do, it started over a plate of bread and butter. As they nibbled, two chefs—award winner Jason Wilson of now-closed Crush and Seattle newcomer Maggie Trujillo—brainstormed and conceptualized both the menu (farm-fresh and hyperseasonal) and how they wanted guests to…
A Family-Run Cafe in Kirkland Has the Area’s Best Malaysian Laksa
The cafe is one of only two area restaurants serving bowls of the Malaysian dish
ALL IN THE FAMILY: Reunion owners Robert Tju and Grace Ting (pictured here with daughters Happy, left, and Joy) have built a fan base for their Malaysian dishes
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