Eat & Drink

How We Choose the Winners of the Seattle Magazine Wine Awards

How We Choose the Winners of the Seattle Magazine Wine Awards

More than a dozen experts help us select the best Washington wines of the year

Seattle magazine Washington Wine Awards 2018 tasting panel from the March 19, 2018 tasting, which took place at Metropolist. From left to right: Yashar Shayan, Seattle magazine and Impulse Wine; Cole Sisson, Doe Bay Wine Company; Jeff Cox, PCC; Chris Horn, Purple Cafe and Wine Bar Seattle; Shelly Fitzgerald, Columbia Winery; Annie Sullivan, Anthony’s Restaurants;…

Seattle Magazine Staff

(More) New Ice Cream Spots to Enjoy

(More) New Ice Cream Spots to Enjoy

And these three places all make your frozen treats to order

The cookies and cream sundae, made with a style of rolled ice cream out of Thailand

Chelsea Lin

Seattle Distillers Make a Spirited Case for Barrel-Aged Gin

Seattle Distillers Make a Spirited Case for Barrel-Aged Gin

Plus: Five Washington gins to try

BARREL RACES: Captive Spirits founders Holly Robinson and Ben Capdevielle produce Big Gin aged in old bourbon barrels

AJ Rathbun

Angela Stowell Steps Out at ESR and Into New Role at FareStart

Angela Stowell Steps Out at ESR and Into New Role at FareStart

One of Seattle's most powerful women has a new job with a greater focus on community

“Do you help out at the restaurants?” Angela Stowell says she’s gotten this question more than once—it’s the plight of every chef’s partner, professional or private. It’s patronizing at best, but downright laughable in Stowell’s case, who is at least equally responsible for growing Ethan Stowell Restaurants into its current local mega-empire status as her…

Chelsea Lin

Get the Scoop on Seattle's Newest Ice Cream Shops

Get the Scoop on Seattle’s Newest Ice Cream Shops

Five new ice cream shops to try this summer

I SCREAM, YOU SCREAM: Clockwise from top left: Full Tilt’s Blue Moon; Sweet Lo’s lemon bar; Cloud Nine Creamery’s Cookie Monster; Salt & Straw’s matcha green tea; Frankie & Jo’s chocolate date

Chelsea Lin

These Washington Breweries Won Big at U.S. Open Beer Championship

These Washington Breweries Won Big at U.S. Open Beer Championship

Seattle's Reuben's Brews made the overall top 10

Reuben’s award-winning beers: Gose, Robust Porter, and Crikey IPA

Kendall Jones

New Waterfront Seafood Restaurant Opens July 21

New Waterfront Seafood Restaurant Opens July 21

Birch will only be open two days a week—make your reservations now

Chef says whenever he can get this salmon, you’ll see it on the menu: Cape Cleare King Salmon crudo with pea sprouts, morels and radish

Chelsea Lin

5 Farm Dinners to Experience This Summer

5 Farm Dinners to Experience This Summer

Take a seat and pass the produce, please

Raise a glass from your seat in a field

Chelsea Lin

The Top 5 Things You Shouldn’t Miss at Proof on Saturday

The Top 5 Things You Shouldn’t Miss at Proof on Saturday

Proof is the largest distillery festival in the Northwest

Enjoy delicious spirits and liqueurs and more at Proof

A.J. Rathbun

5 Things You Need to Eat and Drink in July 2018

5 Things You Need to Eat and Drink in July 2018

Doughnuts and lobster—because we're all about balance—plus some great fundraisers

These elusive doughnuts may be worth an early-morning Central District run

Chelsea Lin

Two Seattle Breweries Join Pearl Jam's Home Shows Campaign

Two Seattle Breweries Join Pearl Jam’s Home Shows Campaign

Drink beer for a good cause

This story originally ran on Washington Beer Blog. Follow Kendall Jones on Twitter at @beerblog “You can’t be a Seattleite and not feel the gravity of the situation that’s going on in our streets,” says Stone Gossard of Pearl Jam. “The issue of homelessness is everywhere. Seattle is an amazing town, one I’m proud to be from….

Kendall Jones

Everything You Need to Know Before Going to Willows Inn

Everything You Need to Know Before Going to Willows Inn

The Lummi Island bed-and-breakfast is a PNW must—read this primer first

It may not look like much, but this dish is a fan favorite: house-made bread with intensely flavorful chicken pan drippings and butter

Chelsea Lin

Charge Into Stampede Cocktail Club for Good Drinks and Good Fun

Charge Into Stampede Cocktail Club for Good Drinks and Good Fun

New Fremont bar has the drinks to back up the kitschy decor

Pink drinks and palm fronds may abound, but this bar offers substance with the fun

A.J. Rathbun

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