Eat & Drink

These Excellent Seattle Brunch Spots Are Open New Year's Day

These Excellent Seattle Brunch Spots Are Open New Year’s Day

With the holiday falling on a Monday, 2018 presents the chance for a three-brunch weekend.

The simple merging of two very ordinary meals spawned an American cult hit. Brunch has captivated the hearts (and stomachs) of hungry hipsters and bottomless mimosa lovers, and for good reason. It’s virtually a national pastime and everybody has their go-to spot. But on New Year’s Day—when we need brunch the most—many restaurants will be…

These Grab-and-Go Dishes Are Surprisingly Satisfying

These Grab-and-Go Dishes Are Surprisingly Satisfying

Snagging one of these on-the-fly meals won't leave you disappointed in a pinch.

Let’s face it: There are times when having time to grab a premade wrap or a sandwich from a deli case feels like winning the lottery. You’re lucky to have lunch at all, so you’d probably eat anything. Yet, wouldn’t it be nice if you knew which sandwiches to grab before going? Molly’sMolly’s sandwiches and…

A Serious Wave of New Pizza Restaurants Has Hit Seattle Recently

A Serious Wave of New Pizza Restaurants Has Hit Seattle Recently

It's not quite the boom that happened in 2016, but we've had a lot of new pizza places open recently.

Pile o’ pizza, please.

The New Seattle Bars We Fell in Love With This Year

The New Seattle Bars We Fell in Love With This Year

It was another big year for bar and restaurant openings, and these were our favorite new watering holes.

The deceptive Black & White cocktail at Alchemy.

Capitol Hill's New Late-Night Deli, Hidden High-Concept Cocktail Bar is Ambitious

Capitol Hill’s New Late-Night Deli, Hidden High-Concept Cocktail Bar is Ambitious

It's deli in the front, party in the back for By the Pound and Bar Justice.

I drink therefore I am? Bar Justice tries to get high-minded in the back of By the Pound delicatessen.

This Washington Winery Makes Sparkling Wine an Affordable, Everyday Celebration

This Washington Winery Makes Sparkling Wine an Affordable, Everyday Celebration

Treveri Cellars' bubbly isn't just for special occasions.

Christian Grieb (right) and his father Juergen Grieb of Treveri Cellars, at their Wapato vineyard and winery.

The 20 Best Things Our Dining Critic Ate This Year

The 20 Best Things Our Dining Critic Ate This Year

From fried chicken to falafel, these are our favorite dishes of 2017.

Behold the divinity of Ma’ono’s fried chicken sandwich.

Our Favorite Things About 13 Coins Will Live on in New Home

Our Favorite Things About 13 Coins Will Live on in New Home

The iconic eatery celebrates 50 years with a big move to Pioneer Square.

High-backed chairs and booths are a 13 Coins staple.

White Center's Rapid Ascent to Food and Drink Destination

White Center’s Rapid Ascent to Food and Drink Destination

Beer Star anchors the changing neighborhood with a family-friendly beer hall.

Beer Star has become a community hot spot in White Center.

Beacon Hill's New Wine Bar is a Cozy Community Center

Beacon Hill’s New Wine Bar is a Cozy Community Center

The Wine Station aims to be a local gathering space for all.

A Beacon Hill cafe is transformed into an inviting new wine bar.

Spendier Takeout Worth Setting the Table For

Spendier Takeout Worth Setting the Table For

Break out the good china—this takeout isn’t cheap, but it’s almost as good as if you ate it in the restaurant, and you don’t have to dress up.

Din Tai FungWant to know a little secret? You can skip the hourlong lines at this Taiwanese dumpling house by ordering to go. We wouldn’t recommend its signature xiao long bao (soup dumplings) or pot stickers because they’re best eaten immediately, but the pork chop fried rice ($10.50–$11.50), excellent garlic green beans ($9.50) and any…

Don’t Miss Your Own Holiday Party Making Drinks. Three Tips for Easier Hosting

Don’t Miss Your Own Holiday Party Making Drinks. Three Tips for Easier Hosting

Spend more time with your guests instead of playing bartender.

Half-Seas canned cocktails make hosting easy.

In the Year of Incredible Doughnut Pop-Ups, We Have a New Favorite

In the Year of Incredible Doughnut Pop-Ups, We Have a New Favorite

Is there anything more Seattle right now than a tiny-doughnut pop up inside a brewery?

Side Hustle’s doughnuts teeny tiny doughnuts come in egg cartons.

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